Blueberry Dumplings
As requested by Brenda. This is not the same as blueberry pudding which is wrapped in cheesecloth and boiled.

1 1/2 cups flour
1 egg
1 teaspoon salt
2 teaspoons baking powder
3/4 cup milk
2 1/2 cups blueberries, fresh
water to cover berries
sugar to taste

Mix the first 5 ingredients together. Set aside. In a sauce pan, place the remaining 3 ingredients and boil. Simmer for 20 minutes and drop in dumplings by the tablespoonfuls.
Posted by Donna on Thursday, July 08, 2004 at 12:50 PM
Filed in: Sides • ◊ Permalink


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