Rum Balls
2 1/2 cups crushed vanilla wafers
1 cup crushed walnuts
2T cocoa
3T dark corn syrup
1/4 cup rum*
1 cup powdered sugar

Mix all ingredients except powdered sugar in a bowl. Roll mixture into bite-sized balls, and roll each in powdered sugar. *You can substitute Frangelico, Amaretto, or Kahlua for the rum.
Posted by Donna on Monday, November 08, 2004 at 03:14 AM
Filed in: Candies • ◊ Permalink


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